www.planetgout-usa.com web
The knowledge of FOOD sciences
Gastrology, Nutrition & Gastronomy
aux USA et dans le monde
Soirée d'exception & dégustations
Caesars Palace - Las Vegas - Nevada
during always a FOOD FAIR
This time > The FANCY FOOD EXHIBIT 2024
LE FILM du 'SENSE...SATIONAL DINNER'
Restaurant Guy SAVOY à LAS VEGAS
Quelques minutes de pur bonheur... Cliquez sur l'image pour VOIR LE FILM
Next event from the 13 to 21th January 2024
'To celebrate the taste of Winter'
CAESARS ENTERTAINMENT ORGANIZATION
Hôtel CAESARS PALACE
RESTAURANT Guy SAVOY
SENSE.....SATIONNAL DINNER
with Véronique ANASTASIE
PLANETGOUT USA
To book directly to CAESARS Entertainment
During Winter FANCY FOOD exhibit
for all food Producers, Baker, Pastry, Chocolate
in the Convention Center from January 21 to 23 th, 2024
'Photos souvenirs' to celebrate the taste of Winter...
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Big event IBIE 2019 lot of visitors, in IBIE 2022...
in the Convention Center of Las Vegas
Tendencies in USA : ingredients for clean label, with best nutrition facts,
sustainable food and green superfood.
Informations on the clean Label, with an very good educate program
https://www.ibie2019.com/wp-content/uploads/2019/06/IBIEducate-2019-schedule.pdf
New tendencies : no gluten, natural products, sustainable
Experts, services and all baker and pastry confederations
Master class, demonstrations and tastings
https://www.ibie2019.com/artisan-marketplaces/
Varieties of raw materials from walnuts, peanuts, pecan nuts, prunes, vanilia : quality and taste
French chefs in their Pastry schools
French material with HydroProcess to cut food by pression water
French products with Noël chocolate
Innovations and creativity from the baker to the pastry chef
American chefs for ice, design and colors pastries
French chef in american compagnies too
For all meeting, it was really great to savor, all these products by delicious tastings !!
Felicitations to all the team to have organized this important event IBIE
A very good place to develop your company for all the BtoB market!
Restaurant Guy SAVOY à LAS VEGAS
Soirée d'exception & dégustations
Caesars Palace - Las Vegas - Nevada
During all the year 2024
Booking possible anytime, reserve 1 month before
Just for Private group
from 15 to 25 persons, 6.30 pm
As us for your any request on
planetgout.anastasie@gmail.com
'Photos souvenirs' to celebrate the taste of Spring...
BON APETIT UNCORK 10th years birthday 'GRAND TASTING'
An unparalleled culinary tour de force for the 10th anniversary Vegas Uncork’d Grand Tasting promises to be the best, organized by Bon Apetit, for the 50 years old birthday of the Caesars Palace.
For our pleasure of taste, great signature dishes, to discovered from 50+ renowned chefs, as the famous French chef Guy Savoy of course with Julien Asseo in Vegas, Restaurant Guy Savoy ! A lot of very great Chef too as Gordon Ramsay, uncredible moment to enjoy this meeting by taste...
A moment of emotional sharing tasty, by the talents of chefs at the famous Vegas Uncork’d Grand Tasting in Las Vegas, as always in the middle of the luxe garden of Gods Pool Oasis at Caesars Palace.
A convivial evening to sample signature dishes, with the meeting of the chefs, as Julien Asseo, the chef of Guy Savoy and Gordon Ramsay, who came especially for this unique evening, celebrating 50 years of Caesars Palace.
In Las VEGAS
Last event on July, March, September, January
to celebrate the taste of Summer, Spring, Autumn, Winter
for 'each season'
CAESARS ENTERTAINMENT ORGANIZATION
Hôtel CAESARS PALACE
RESTAURANT Guy SAVOY
SENSE.....SATIONNAL DINNER
with Véronique ANASTASIE
PLANETGOUT USA
Save the date : when you decide ? 6.30 pm
we organize for your Group a special event
with our animation concepts
also to book directly to CAESARS Entertainment
contact : planetgout.anastasie@gmail.com
+33(0) 610 926 430
LUXURY CHOCOLATE SALON
Los Angeles
Los Angeles septembre au centre des expositions de Pasadena
